extra virgin olive oil, carrot, potato, bay leaf, leek & turnip recipes
2 recipes
Page 1
How To Make Vegetable Broth
simpleveganblog.com
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, turnip, potato, soy sauce, celery, onion, garlic
Fall Fare: French Lentil Soup With Crispy Kale
foodrepublic.com
Ingredients: extra virgin olive oil, carrot, bay leaf, leek, turnip, potato, celery, peppercorn, nutritional yeast, fennel, kale, grapeseed oil, parsley, thyme, onion, garlic, chili flake, green lentils