extra virgin olive oil, carrot, potato, cornstarch & asparagus recipes

2 recipes

Page 1

Paccheri Stuffed with Vegetable Ragù

lacucinaitaliana.com

Ingredients: extra virgin olive oil, carrot, cornstarch, asparagus, potato, paccheri, ricotta, ice cream, bread, grana-padano, cream, fava beans, celery, shallot, zucchini, fennel, marjoram, basil, egg, peas, parsley, thyme, chile pepper

Vegan “Cheese” Fondue (Gluten-Free)

sharonpalmer.com

Ingredients: extra virgin olive oil, carrot, cornstarch, asparagus, potato, sausage, pita chips, bread, seitan, white wine, cauliflower, nutritional yeast, cucumber, snow peas, non-dairy milk, broccoli, dijon mustard, white pepper, button mushroom, bell pepper, tofu, onion, turmeric, garlic, nutmeg