extra virgin olive oil, carrot, potato, vegetable broth, parmesan & white pepper recipes
1 recipes
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Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, extra virgin olive oil, carrot, white pepper, potato, vegetable broth, short-cut pasta, gruyere, canned cannellini beans, zucchini, basil, bay leaf, parsley, olive oil, corn, tomato, leek, green beans, onion, garlic