extra virgin olive oil, carrot & scallop recipes

16 recipes

Page 1

Quinoa with Prawns and Scallops

yummly.co.uk

Ingredients: scallop, extra virgin olive oil, carrot, prawns, zucchini, quinoa, garlic

Scallops With Carrot Cream And Marjoram Recipe

foodrepublic.com

Ingredients: scallop, extra virgin olive oil, carrot, cream, rice wine vinegar, marjoram, vegetable oil, parsley

SEARED SCALLOPS WITH CARROTS AND GALA APPLES

chefspencil.com

Ingredients: scallop, extra virgin olive oil, carrot, apple, champagne vinegar, vegetable oil, thyme, onion, sugar

Responsible Choice Sea Scallop and Grilled Peach Salad

hy-vee.com

Ingredients: scallop, extra virgin olive oil, carrot, lemon, mixed greens, tarragon vinegar, basil, peach, dijon mustard, sugar

Saffron Scallop Gratin

foodnetwork.com

Ingredients: scallop, extra virgin olive oil, carrot, bread crumbs, butter, white wine, smoked paprika, parsley, saffron, onion, garlic

Caramelized Scallops On Warm Asparagus & Tomato Salad

food.com

Ingredients: scallop, extra virgin olive oil, carrot, chicken stock, lemon, brown sugar, red wine vinegar, tomato, asparagus, scallion, vegetable broth, canned artichoke

Seafood Corn Chowder

cleaneatingmag.com

Ingredients: scallop, extra virgin olive oil, carrot, shrimp, milk, celery, smoked paprika, jalapeno, thyme, onion, sweet corn, potato, scallion

Capón Magro

winemag.com

Ingredients: scallop, extra virgin olive oil, carrot, shrimp, lobster, halibut, mussel, white wine, cauliflower, olive oil, beetroot, green beans, potato

Seafood Salad (Antipasti di Mare)

scordo.com

Ingredients: scallop, extra virgin olive oil, carrot, shrimp, squid, octopus, celery, cracked pepper, lemon, red onion, green olives, red wine vinegar, parsley, garlic

Seafood Salad

shelovesbiscotti.com

Ingredients: scallop, extra virgin olive oil, carrot, shrimp, squid, octopus, celery, lemon, parsley, olive oil, vinegar, oregano, bell pepper, garlic, chili flake

Scallop Pokeviche

soscuisine.com

Ingredients: scallop, extra virgin olive oil, carrot, lemon, red onion, red cabbage, dried chilies, dijon mustard, edamame, tomato, arugula, cilantro, quinoa, avocado, scallion, lime

Individual Scallop Pies

myfoodbook.com.au

Ingredients: scallop, extra virgin olive oil, carrot, fish stock, flour, milk, puff pastry, butter, cream, celery, fennel, bay leaf, leek, thyme, onion, garlic

Seafood Soup

themountainkitchen.com

Ingredients: scallop, extra virgin olive oil, carrot, shrimp, seafood stock, cracked pepper, tomato sauce, basil, canned whole tomato, bay leaf, parsley, oregano, bell pepper, onion, potato, garlic, old bay seasoning

Spanish-Chic: How To Make Quinoa Paella With Shellfish

foodrepublic.com

Ingredients: scallop, extra virgin olive oil, carrot, shrimp, clam, lobster, mussel, chorizo, clam juice, piquillo pepper, celery, lemon, dill, white wine, smoked paprika, parsley, curry, tomato, leek, cilantro, quinoa, onion, garlic

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: scallop, extra virgin olive oil, carrot, shrimp, clam, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, bay leaf, parsley, tomato paste, tomato, leek, oregano, bell pepper, thyme, onion, garlic, cayenne

Fish and Chips with Basil Oil

foodnetwork.com

Ingredients: scallop, extra virgin olive oil, carrot, halibut, prawns, salmon, john dory, heavy cream, flour, butter, celery, dill, white wine, chive, fresh mint, basil, vegetable oil, egg, peas, leek, vinegar, arugula, saffron, cilantro, onion, potato, garlic, lime, chervil