extra virgin olive oil, carrot, shallot, garlic, butter & rosemary recipes

9 recipes

Page 1

Roasted Parsnips and Carrots

allrecipes.com

Ingredients: butter, shallot, extra virgin olive oil, rosemary, carrot, garlic, chive, parsnip, thyme

Garlic-Roasted Chicken and Root Vegetables

crecipe.com

Ingredients: butter, shallot, extra virgin olive oil, rosemary, carrot, garlic, chicken broth, chicken breast, lemon, parsnip, thyme, potato

Herbed Turkey Breast

marthastewart.com

Ingredients: butter, shallot, extra virgin olive oil, rosemary, carrot, garlic, turkey breast, parsley, sage, oregano, turnip, potato, sugar

Mini Turkey Pot Pies with Puff Pastry

bigflavorstinykitchen.com

Ingredients: butter, shallot, extra virgin olive oil, rosemary, carrot, garlic, chicken stock, chicken breast, flour, puff pastry, celery, button mushroom, thyme, potato

Beef and Mushroom Bolognese

runningtothekitchen.com

Ingredients: butter, shallot, extra virgin olive oil, rosemary, carrot, garlic, chicken broth, ground beef, farro, seasoned rice vinegar, red wine, button mushroom, tomato paste, thyme, cipollini onion

Cranberry Cider Braised Beef Stew with Rosemary Polenta.

halfbakedharvest.com

Ingredients: butter, shallot, extra virgin olive oil, rosemary, carrot, garlic, beef roast, balsamic vinegar, brown sugar, red wine, polenta, cranberry, bay leaf, tomato paste, thyme, cider

Roasted Garden Vegetables with Vinaigrette

traegergrills.com

Ingredients: butter, shallot, extra virgin olive oil, rosemary, carrot, garlic, radicchio, honey, golden beet, bay leaf, dijon mustard, olive oil, apple cider vinegar, parsnip, thyme, brussels sprout, cider

Roasted Vegetable Salad with Apple Cider Vinaigrette Recipe - (4.6/5)

keyingredient.com

Ingredients: butter, shallot, extra virgin olive oil, rosemary, carrot, garlic, radicchio, honey, golden beet, bay leaf, dijon mustard, olive oil, apple cider vinegar, parsnip, thyme, brussels sprout, pearl onion, cider

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: butter, shallot, extra virgin olive oil, rosemary, carrot, garlic, leg of lamb, anchovy paste, beef broth, flour, celery, lemon, red wine vinegar, red wine, artichoke, bay leaf, tomato paste, onion, potato, chili flake