extra virgin olive oil, carrot, shallot, tomato paste & pecorino recipes
2 recipes
Page 1
Pasta with Tomato and Peas
foodnetwork.com
Ingredients: pecorino, shallot, extra virgin olive oil, carrot, tomato paste, parmesan, linguine, peas, parsley, oregano, thyme, garlic
Pappardelle with Lamb Ragu` with Whipped Ricotta
cookingwithnonna.com
Ingredients: pecorino, shallot, extra virgin olive oil, carrot, tomato paste, lamb neck, ground lamb, ricotta, pappardelle, celery, rosemary, red wine, bay leaf, thyme, mint, canned tomato, chili flake