extra virgin olive oil, carrot, shallot, vegetable broth & green lentils recipes
3 recipes
Page 1
BRAISED SAUSAGES with green lentils
philosokitchen.com
Ingredients: shallot, extra virgin olive oil, carrot, vegetable broth, green lentils, bratwurst, beer
Lentil Soup with Kale
leitesculinaria.com
Ingredients: shallot, extra virgin olive oil, carrot, vegetable broth, green lentils, sour cream, butter, celery, lemon, kale, coriander, smoked paprika, parsley, thyme, sherry vinegar
Tangy Lentils and Quinoa
sidechef.com
Ingredients: shallot, extra virgin olive oil, carrot, vegetable broth, green lentils, celery, red wine vinegar, bay leaf, dijon mustard, parsley, olive oil, tomato, thyme, quinoa, onion