extra virgin olive oil, carrot, spinach, onion & rosemary recipes
6 recipes
Page 1
Vegetable Detox Soup
tastefulventure.com
Ingredients: extra virgin olive oil, rosemary, carrot, spinach, onion, zucchini, ginger root, thyme, vegetable broth
Beer-Braised Short Ribs with Mashed Butternut Squash and Spinach
jamiegeller.com
Ingredients: extra virgin olive oil, rosemary, carrot, spinach, onion, chicken broth, beef short ribs, beer, cracked pepper, brown sugar, butternut squash, canned tomato, garlic, pomegranate
Tuscan White Bean Soup
themountainkitchen.com
Ingredients: extra virgin olive oil, rosemary, carrot, spinach, onion, parmesan, celery, cracked pepper, white beans, oregano, thyme, garlic, vegetable broth, chili flake
Charred Octopus Salad Recipe
foodrepublic.com
Ingredients: extra virgin olive oil, rosemary, carrot, spinach, onion, octopus, butter, celery, lemon, cherry tomato, cannellini beans, egg, watercress, mint, sherry vinegar
Tuscan Ribollita With Summer Vegetables Recipe
seriouseats.com
Ingredients: extra virgin olive oil, rosemary, carrot, spinach, onion, parmesan, bread, celery, zucchini, basil, bay leaf, tomato paste, leek, green beans, summer squash, garlic
Lazy Lasagna with Lamb Ragu, Spinach and Ricotta
foodnetwork.com
Ingredients: extra virgin olive oil, rosemary, carrot, spinach, onion, chicken stock, ground lamb, parmesan, ricotta, flour, lasagna, milk, butter, white wine, clove, tomato paste, oregano, mint, garlic, nutmeg