extra virgin olive oil, carrot, thyme, balsamic vinegar & cumin recipes
2 recipes
Page 1
Roast Carrot, Lentil & Hazelnut Salad with Rose Water
eatwell.co.nz
Ingredients: cumin, balsamic vinegar, extra virgin olive oil, carrot, thyme, hazelnut, lemon, shallot, mixed greens, green olives, coriander, bay leaf, green beans, lentils, rose water
Cauliflower and potato fritters with winter spinach and roasted carrot salad
healthyfood.com
Ingredients: cumin, balsamic vinegar, extra virgin olive oil, carrot, thyme, parmesan, flour, yogurt, cauliflower, chutney, egg, smoked paprika, cooking spray, spinach, pumpkin seeds, potato, scallion