extra virgin olive oil, carrot, thyme, basil & bell pepper recipes

15 recipes

Page 1

Vegetable Jumble

veganinthefreezer.com

Ingredients: extra virgin olive oil, basil, carrot, bell pepper, thyme, cauliflower, broccoli, button mushroom, onion

Fire Roasted 20-Minute Pasta Sauce

sidechef.com

Ingredients: extra virgin olive oil, basil, carrot, bell pepper, thyme, tomato sauce, brown sugar, smoked paprika, oregano, onion, turmeric, canned tomato, garlic, chili flake

Roasted Red Pepper Soup With Broccoli Pesto Trees

foodnetwork.com

Ingredients: extra virgin olive oil, basil, carrot, bell pepper, thyme, chicken broth, almond, parmesan, bread, celery, broccoli, tomato paste, leek, potato, garlic

Roasted Red Pepper Soup With Broccoli Pesto Trees

foodnetwork.com

Ingredients: extra virgin olive oil, basil, carrot, bell pepper, thyme, chicken broth, almond, parmesan, bread, celery, broccoli, tomato paste, leek, potato, garlic

Pork Ragout with Pappardelle Pasta

foodnetwork.com

Ingredients: extra virgin olive oil, basil, carrot, bell pepper, thyme, pork ribs, parmesan, pappardelle, celery, canned whole tomato, red wine, bay leaf, parsley, onion, garlic, chili flake

Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)

inquiringchef.com

Ingredients: extra virgin olive oil, basil, carrot, bell pepper, thyme, bread, celery, lemon, red onion, red wine vinegar, rosemary, parsley, chickpea, oregano, pepperoncini, onion, garlic

Big Batch Chicken, Lentil, Bean & Rice Soup

chicken.ca

Ingredients: extra virgin olive oil, basil, carrot, bell pepper, thyme, chicken broth, chicken breast, cheddar, canned kidney beans, celery, red lentils, brown rice, parsley, oregano, onion, canned tomato, garlic

Late Summer Vegetable Bolognese with Creamy Polenta

halfbakedharvest.com

Ingredients: extra virgin olive oil, basil, carrot, bell pepper, thyme, walnut, milk, butter, white wine, cherry tomato, zucchini, polenta, button mushroom, tomato, onion, sweet corn, garlic

Late Summer Vegetable Bolognese with Creamy Polenta

halfbakedharvest.com

Ingredients: extra virgin olive oil, basil, carrot, bell pepper, thyme, walnut, milk, butter, white wine, cherry tomato, zucchini, polenta, button mushroom, tomato, onion, sweet corn, garlic

Vegetarian Lentil Bolognese

ellerepublic.de

Ingredients: extra virgin olive oil, basil, carrot, bell pepper, thyme, parmesan, spaghetti, milk, celery, red wine, bay leaf, tomato paste, tomato, oregano, onion, garlic, chili flake, green lentils

Vegetable lasagne

womensweeklyfood.com.au

Ingredients: extra virgin olive oil, basil, carrot, bell pepper, thyme, parmesan, ricotta, lasagna, milk, celery, white wine, cauliflower, zucchini, bay leaf, pumpkin, oregano, onion, canned tomato

Chicken Pot Pie Soup with Pie Crust Crackers

paleohacks.com

Ingredients: extra virgin olive oil, basil, carrot, bell pepper, thyme, chicken stock, chicken breast, almond flour, butter, celery, tapioca starch, egg, coconut flour, button mushroom, oregano, onion, asparagus, coconut milk, sweet potato, garlic

Authentic Italian Pasta Sauce

justapinch.com

Ingredients: extra virgin olive oil, basil, carrot, bell pepper, thyme, ground beef, parmesan, celery, tomato sauce, balsamic vinegar, brown sugar, red wine, bay leaf, parsley, tomato paste, cinnamon, tomato, oregano, onion, garlic, chili flake

Three Bean Vegetarian Chili in the Slow Cooker

happyhealthymama.com

Ingredients: extra virgin olive oil, basil, carrot, bell pepper, thyme, bulgur, cumin, celery, tamari, paprika, coriander, ancho chile powder, kidney beans, white beans, tomato paste, cinnamon, black beans, oregano, cilantro, onion, canned tomato, garlic, vegetable broth

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: extra virgin olive oil, basil, carrot, bell pepper, thyme, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, bay leaf, parsley, tomato paste, tomato, leek, oregano, onion, garlic, cayenne