extra virgin olive oil
carrot
thyme
bay leaf
sugar
onion
garlic
celery
butter
red wine
parsley
lemon
tomato paste
white wine
flour
basil
leek
potato
red onion
balsamic vinegar
artichoke
sherry vinegar
beef stew meat
chicken stock
beer
cumin
peppercorn
shallot
coriander
rosemary
olive oil
button mushroom
cornstarch
tomato
oregano
fennel seed
apple cider vinegar
chicken broth
sardines
worcestershire
whole turkey
beef broth
bone-in ham
boneless lamb
bread
soy sauce
cauliflower
red wine vinegar
marjoram
split peas
white pepper
mayonnaise
jalapeno
porcini
star anise
mint
scallion
ground beef
pancetta
bacon
beef stock
beef roast
rabbit
hazelnut
parmesan
spaghetti
extra virgin olive oil, carrot, thyme, bay leaf & sugar recipes
24 recipes
Page 2
Garden Vegetable Ragout
afamilyfeast.com
Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, sugar, worcestershire, balsamic vinegar, zucchini, fennel, roasted red peppers, basil, red wine, polenta, button mushroom, tomato paste, green beans, baby greens, onion, canned tomato, sweet potato, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, sugar, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, artichoke, olive oil, tomato, leek, fennel seed, porcini, onion, mint, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, sugar, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, artichoke, olive oil, tomato, leek, fennel seed, porcini, onion, mint, garlic
José Andrés' Brined Roast Turkey & Gravy
eatingwell.com
Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, sugar, chicken broth, whole turkey, butter, celery, lemon, orange, ginger root, coriander, rosemary, juniper berry, allspice, clove, cornstarch, orange juice, star anise, onion, garlic, scallion