extra virgin olive oil, carrot, thyme, butternut squash & tomato paste recipes
5 recipes
Page 1
Butternut Squash Marinara
flavcity.com
Ingredients: extra virgin olive oil, carrot, butternut squash, tomato paste, thyme, celery, cracked pepper, basil, honey, red wine, tomato, onion, garlic, chili flake
Hearty and Healthy Fall Gnocchi Soup
cheftimestwo.com
Ingredients: extra virgin olive oil, carrot, butternut squash, tomato paste, thyme, chicken italian sausage, gnocchi, white wine, red onion, bay leaf, bell pepper, cavolo nero, coconut milk, garlic, vegetable broth
Butternut Squash, Kale, Sausage & Lentil Soup
italianfoodforever.com
Ingredients: extra virgin olive oil, carrot, butternut squash, tomato paste, thyme, sausage, pork ribs, pecorino, celery, rosemary, olive oil, lentils, onion, garlic, vegetable broth
Vegan Shepherd’s Pie
jamiegeller.com
Ingredients: extra virgin olive oil, carrot, butternut squash, tomato paste, thyme, chestnut, lemon, white wine, shallot, parsley, button mushroom, leek, onion, potato, garlic
Beef and Butternut Squash Stew (Instant Pot)
deliciousmeetshealthy.com
Ingredients: extra virgin olive oil, carrot, butternut squash, tomato paste, thyme, beef stew meat, beef broth, celery, paprika, rosemary, arrowroot flour, bay leaf, tomato, marsala wine, onion, garlic