extra virgin olive oil, carrot, thyme, cayenne & tomato recipes
7 recipes
Page 1
Low-Fat Lentil Soup with Veggies
2sistersrecipes.com
Ingredients: extra virgin olive oil, carrot, tomato, thyme, cayenne, chicken stock, parmesan, celery, parsley, lentils, onion, garlic
Awesome On The Vine Creamy Tomato Soup
justapinch.com
Ingredients: extra virgin olive oil, carrot, tomato, thyme, cayenne, heavy cream, creme fraiche, basil, tomato paste, leek, oregano, onion
Roasted Vegetables Ragout with Polenta
cookingnook.com
Ingredients: extra virgin olive oil, carrot, tomato, thyme, cayenne, cauliflower, marjoram, basil, cornmeal, button mushroom, mustard powder, leek, garlic, vegetable broth
Scrumptious Italian Tomato Vegetable Soup
justapinch.com
Ingredients: extra virgin olive oil, carrot, tomato, thyme, cayenne, chicken stock, ketchup, celery, shallot, basil, honey, button mushroom, tomato paste, oregano, onion, potato
Vegan Saffron Risotto
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, tomato, thyme, cayenne, soy sauce, celery, peppercorn, white wine, orange, nutritional yeast, fennel, bay leaf, parsley, tomato paste, leek, saffron, risotto rice, garlic
Spaghetti and Meatballs
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, tomato, thyme, cayenne, ground beef, chicken stock, ground pork, bread crumbs, parmesan, spaghetti, celery, basil, bay leaf, egg, parsley, tomato paste, onion, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: extra virgin olive oil, carrot, tomato, thyme, cayenne, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, bay leaf, parsley, tomato paste, leek, oregano, bell pepper, onion, garlic