extra virgin olive oil, carrot, thyme, celery, garlic, leek & bacon recipes
3 recipes
Page 1
French Lentil Soup with Escarole
stripedspatula.com
Ingredients: bacon, celery, extra virgin olive oil, carrot, leek, thyme, garlic, croutons, red wine, bay leaf, olive oil, endive, vegetable broth, green lentils
provencal beef stew
womensweeklyfood.com.au
Ingredients: bacon, celery, extra virgin olive oil, carrot, leek, thyme, garlic, beef stock, beef roast, zucchini, red wine, bay leaf, parsley, black olives, canned tomato
12-hour rabbit bolognese
jamieoliver.com
Ingredients: bacon, celery, extra virgin olive oil, carrot, leek, thyme, garlic, rabbit, parmesan, short-cut pasta, beer, lemon, red onion, rosemary, bay leaf, olive oil, tomato paste, tomato, porcini, nutmeg