extra virgin olive oil, carrot, thyme, celery, leek & chili flake recipes
7 recipes
Page 1
Turkey Noodle Soup
delish.com
Ingredients: celery, extra virgin olive oil, carrot, leek, thyme, chili flake, chicken broth, whole turkey, egg noodle, rosemary, bay leaf, oregano, onion, garlic
Kale, White Bean, and Farro Stew
allrecipes.com
Ingredients: celery, extra virgin olive oil, carrot, leek, thyme, chili flake, farro, canned cannellini beans, zucchini, kale, tomato paste, onion, canned tomato, garlic, vegetable broth
Brine-Cured Roast Turkey
eatingwell.com
Ingredients: celery, extra virgin olive oil, carrot, leek, thyme, chili flake, whole turkey, peppercorn, coriander, rosemary, bay leaf, fennel seed, star anise, onion, sugar
Ribollita Soup
eatingwell.com
Ingredients: celery, extra virgin olive oil, carrot, leek, thyme, chili flake, canned cannellini beans, cabbage, zucchini, kale, bay leaf, tomato, potato, celery seed, garlic, vegetable broth
Ribollita Soup
eatingwell.com
Ingredients: celery, extra virgin olive oil, carrot, leek, thyme, chili flake, canned cannellini beans, cabbage, zucchini, kale, bay leaf, tomato, potato, celery seed, garlic, vegetable broth
Fall Fare: French Lentil Soup With Crispy Kale
foodrepublic.com
Ingredients: celery, extra virgin olive oil, carrot, leek, thyme, chili flake, peppercorn, nutritional yeast, fennel, kale, grapeseed oil, bay leaf, parsley, onion, turnip, potato, garlic, green lentils
Spring Vegetable Soup
themom100.com
Ingredients: celery, extra virgin olive oil, carrot, leek, thyme, chili flake, chicken broth, parmesan, lemon, napa cabbage, basil, peas, parsley, olive oil, tomato, new potato, asparagus, garlic