extra virgin olive oil, carrot, thyme, celery, lemon & dijon mustard recipes
5 recipes
Page 1
French Lentil Salad with Goat Cheese
onceuponachef.com
Ingredients: celery, lemon, extra virgin olive oil, carrot, dijon mustard, thyme, chicken broth, goat cheese, honey, bay leaf, parsley, garlic, green lentils
Vegetable and Brown Rice Salad with Honey Lemon Dressing
themom100.com
Ingredients: celery, lemon, extra virgin olive oil, carrot, dijon mustard, thyme, brown rice, cucumber, honey, white wine vinegar, parsley, radish, onion, garlic
Cream of Chicken & Leeks on Buttered Toast
tasteandtellblog.com
Ingredients: celery, lemon, extra virgin olive oil, carrot, dijon mustard, thyme, chicken breast, heavy cream, flour, bread, butter, bay leaf, parsley, leek, onion
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: celery, lemon, extra virgin olive oil, carrot, dijon mustard, thyme, peppercorn, white wine, cauliflower, coriander, red wine vinegar, basil, bay leaf, egg, parsley, capers, leek, asparagus
Creamy Wild Rice Soup
loveandlemons.com
Ingredients: celery, lemon, extra virgin olive oil, carrot, dijon mustard, thyme, cashew, almond milk, kale, cannellini beans, rosemary, white miso, parsley, white beans, button mushroom, wild rice, garlic, scallion, chili flake