extra virgin olive oil, carrot, thyme, chicken stock & bacon recipes

9 recipes

Page 1

Bacon and Leek Warm Potato Salad

foodnetwork.com

Ingredients: chicken stock, bacon, extra virgin olive oil, carrot, thyme, celery, white wine, leek, potato

Great Northern Bean Soup with Bacon

highlandsranchfoodie.com

Ingredients: chicken stock, bacon, extra virgin olive oil, carrot, thyme, celery, rosemary, bay leaf, white beans, onion, garlic

Smoky Chicken and Cider

foodnetwork.com

Ingredients: chicken stock, bacon, extra virgin olive oil, carrot, thyme, chicken leg, flour, maple syrup, apple, bay leaf, apple cider vinegar, onion, potato, cider

Oyster Stuffing with Chestnuts and Chinese Sausage

sunset.com

Ingredients: chicken stock, bacon, extra virgin olive oil, carrot, thyme, oyster, lap cheong, bread, butter, chestnut, celery, shiitake mushroom, sage, leek

BLT Chicken Soup

foodnetwork.com

Ingredients: chicken stock, bacon, extra virgin olive oil, carrot, thyme, chicken breast, spiral pasta, celery, lemon, dill, white wine, cherry tomato, bay leaf, leek, onion

Weekday Cassoulet

foodnetwork.com

Ingredients: chicken stock, bacon, extra virgin olive oil, carrot, thyme, chicken thighs, garlic bread, baguette, bread, celery, white wine, bay leaf, white beans, tomato, onion, garlic

Classic Coq Au Vin Recipe with Mushrooms and Pearl Onions

theinspiredhome.com

Ingredients: chicken stock, bacon, extra virgin olive oil, carrot, thyme, whole chicken, flour, celery, cracked pepper, red wine, parsley, olive oil, button mushroom, onion, pearl onion, garlic

French White Burgundy Chicken and Egg Noodles

foodnetwork.com

Ingredients: chicken stock, bacon, extra virgin olive oil, carrot, thyme, chicken tenders, egg noodle, flour, butter, celery, red wine, parsley, button mushroom, parsnip, pearl onion, nutmeg

Rigatoni with Veal Bolognese and Butternut Squash

foodandwine.com

Ingredients: chicken stock, bacon, extra virgin olive oil, carrot, thyme, ground beef, heavy cream, rigatoni, celery, basil, red wine, bay leaf, parsley, butternut squash, sage, oregano, onion, canned tomato, garlic