extra virgin olive oil, carrot, thyme, chicken stock, parmesan & button mushroom recipes
2 recipes
Page 1
Mushroom Barley Soup with White Truffle Oil
abeautifulplate.com
Ingredients: chicken stock, parmesan, extra virgin olive oil, carrot, button mushroom, thyme, butter, pearl barley, celery, lemon, white truffle oil, sherry, onion, garlic
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: chicken stock, parmesan, extra virgin olive oil, carrot, button mushroom, thyme, clam, prosciutto, chicken bones, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, bay leaf, parsley, olive oil, tomato paste, tomato, leek, onion, garlic