extra virgin olive oil, carrot, thyme, chicken stock, rosemary & beef short ribs recipes
1 recipes
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Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: chicken stock, beef short ribs, extra virgin olive oil, rosemary, carrot, thyme, beef broth, parmesan, flour, celery, frying oil, fennel, red wine, polenta, bay leaf, tomato paste, cinnamon, onion, garlic, delicata squash