extra virgin olive oil, carrot, thyme, dijon mustard & baby greens recipes
4 recipes
Page 1
Barbecued Lamb Leg With Lentil And Spinach Salad
recipes.co.nz
Ingredients: extra virgin olive oil, carrot, dijon mustard, baby greens, thyme, leg of lamb, bacon, celery, canned lentils, red onion, red wine vinegar, rosemary
Tossed Spinach Salad with Zesty Lemon Dressing
eatsmarter.com
Ingredients: extra virgin olive oil, carrot, dijon mustard, baby greens, thyme, pine nut, goat cheese, lemon, red onion, honey, orange juice, date
Root Vegetable Salad with Balsamic-Date Dressing
saltandwind.com
Ingredients: extra virgin olive oil, carrot, dijon mustard, baby greens, thyme, feta, balsamic vinegar, shallot, date, parsnip, onion, turnip, canola oil
Herbed Warm Goat Cheese Salad
food.com
Ingredients: extra virgin olive oil, carrot, dijon mustard, baby greens, thyme, pecan, goat cheese, seasoned bread crumbs, soy sauce, red onion, balsamic vinegar, shallot, rice wine vinegar, basil, olive oil, garlic