extra virgin olive oil, carrot, thyme, dijon mustard, onion, garlic & bay leaf recipes

10 recipes

Page 1

Warm Lentil Salad with Seared Shrimp

goodhousekeeping.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, thyme, onion, garlic, shrimp, celery, parsley, green lentils, sherry vinegar

Beer Braised Beef Short Ribs

oregonlive.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, thyme, onion, garlic, chicken broth, boneless beef short ribs, flour, beer, lemon, tomato paste

Vegetarian Noodle Soup with Roasted Carrots

sprinklesandsprouts.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, thyme, onion, garlic, egg noodle, butter, celery, parsley, olive oil, oregano, vegetable broth

Red Wine-Braised Slow Cooker Short Ribs

oregonlive.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, thyme, onion, garlic, chicken broth, beef short ribs, flour, horseradish sauce, lemon, red wine, tomato paste

Beer Braised Bratwurst with Lentils

ericajulson.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, thyme, onion, garlic, bratwurst, beef broth, beer, celery, white wine vinegar, parsley, green lentils

Beef Stroganoff over Buttered Noodles

crecipe.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, thyme, onion, garlic, beef stock, beef roast, egg noodle, sour cream, butter, parsley, button mushroom, cognac

Beef Stroganoff over Buttered Noodles

recipes.camp

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, thyme, onion, garlic, beef stock, beef roast, egg noodle, sour cream, butter, parsley, button mushroom, cognac

Cider-Braised Country-Style Pork Ribs With Creamy Mashed Potatoes Recipe

seriouseats.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, thyme, onion, garlic, country style ribs, chicken stock, heavy cream, milk, butter, celery, white wine, tomato paste, apple cider vinegar, onion powder, potato, chili flake, cider

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, thyme, onion, garlic, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, red wine vinegar, red wine, vegetable oil, parsley, tomato, leek, lentils, green lentils

Mel B’s Caribbean chicken curry

jamieoliver.com

Ingredients: extra virgin olive oil, carrot, bay leaf, dijon mustard, thyme, onion, garlic, whole chicken, chicken stock, butter, coconut oil, red onion, red cabbage, brown sugar, cabbage, ginger root, apple, jamaican curry, white wine vinegar, long-grain white rice, allspice, parsley, kidney beans, cinnamon, plantain, fennel seed, cilantro, bell pepper, turmeric, sweet potato, scallion, lime, vegetable broth, scotch bonnet pepper