extra virgin olive oil, carrot, thyme, kale & bread recipes
8 recipes
Page 1
Pressure Cooker Ribollita (Tuscan Bean and Vegetable Stew) Recipe
seriouseats.com
Ingredients: bread, kale, extra virgin olive oil, carrot, thyme, parmesan, celery, red onion, cannellini beans, butternut squash, sage, leek, garlic
Ribollita
yummly.co.uk
Ingredients: bread, kale, extra virgin olive oil, carrot, thyme, parmesan, celery, red onion, canned cannellini beans, cabbage, rosemary, tomato, garlic, chili flake
Pressure Cooker Ribollita
yummly.com
Ingredients: bread, kale, extra virgin olive oil, carrot, thyme, chicken broth, parmesan, celery, cannellini beans, bay leaf, sage, onion, canned tomato, garlic
Ribbolita with Spiralized Carrots
inspiralized.com
Ingredients: bread, kale, extra virgin olive oil, carrot, thyme, parmesan, celery, canned cannellini beans, bay leaf, sage, onion, canned tomato, garlic, vegetable broth
Braised Pork Belly with Mussels and Kale
winemag.com
Ingredients: bread, kale, extra virgin olive oil, carrot, thyme, chicken stock, mussel, pork belly, celery, white wine, paprika, broccoli, rosemary, bay leaf, tomato paste, onion, garlic
Ribollita (Italian Bread Soup)
myrecipes.com
Ingredients: bread, kale, extra virgin olive oil, carrot, thyme, parmesan, broccoli rabe, celery, canned cannellini beans, cabbage, canned whole tomato, cooking spray, oregano, onion, potato, garlic, chili flake
White Bean & Portobello Stew
oregonlive.com
Ingredients: bread, kale, extra virgin olive oil, carrot, thyme, celery, portobello mushroom, liquid smoke, rosemary, white miso, white beans, sage, leek, fennel seed, garlic, liquid aminos, vegetable broth
Tuscan bean and veggie soup
easycheesyvegetarian.com
Ingredients: bread, kale, extra virgin olive oil, carrot, thyme, pesto, pearl barley, celery, zucchini, cannellini beans, vegetable oil, parsley, oregano, bell pepper, onion, canned tomato, garlic, vegetable broth