extra virgin olive oil, carrot, thyme, leek & dill recipes
4 recipes
Page 1
Jerusalem Artichoke Velouté
foodaciously.com
Ingredients: dill, extra virgin olive oil, carrot, leek, thyme, cabbage, onion, jerusalem artichoke, garlic
Light Spring Minestrone Soup
pickledplum.com
Ingredients: dill, extra virgin olive oil, carrot, leek, thyme, dried chive, fava beans, lemon, brown rice, bay leaf, turnip, asparagus
Stacked Side of Salmon
spoonforkbacon.com
Ingredients: dill, extra virgin olive oil, carrot, leek, thyme, salmon, lemon, cherry tomato, brown sugar, fennel, wholegrain mustard, radish, potato
BLT Chicken Soup
foodnetwork.com
Ingredients: dill, extra virgin olive oil, carrot, leek, thyme, chicken stock, chicken breast, bacon, spiral pasta, celery, lemon, white wine, cherry tomato, bay leaf, onion