extra virgin olive oil, carrot, thyme, leek & oregano recipes
7 recipes
Page 1
Awesome On The Vine Creamy Tomato Soup
justapinch.com
Ingredients: extra virgin olive oil, carrot, leek, oregano, thyme, heavy cream, creme fraiche, basil, tomato paste, tomato, onion, cayenne
Slow Cooker Lentil Stew
pickledplum.com
Ingredients: extra virgin olive oil, carrot, leek, oregano, thyme, chicken broth, curry, lentils, onion, potato, brussels sprout, canned tomato, garlic
Turkey Noodle Soup
delish.com
Ingredients: extra virgin olive oil, carrot, leek, oregano, thyme, chicken broth, whole turkey, egg noodle, celery, rosemary, bay leaf, onion, garlic, chili flake
Paleo Chicken and Leek Soup
thepaleodiet.com
Ingredients: extra virgin olive oil, carrot, leek, oregano, thyme, chicken stock, chicken breast, coconut oil, cauliflower, zucchini, garlic powder, parsley, onion, chili flake
Easy Roasted Vegetable Pasta Bake
themountainkitchen.com
Ingredients: extra virgin olive oil, carrot, leek, oregano, thyme, sharp cheddar, flour, milk, spiral pasta, gruyere, butter, cracked pepper, cauliflower, broccoli, rosemary, potato, garlic
Cheesy Pesto Soup
thetoughcookie.com
Ingredients: extra virgin olive oil, carrot, leek, oregano, thyme, parmesan, celery, red onion, cannellini beans, rosemary, basil, olive oil, sage, tomato, pumpkin, garlic, vegetable broth
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: extra virgin olive oil, carrot, leek, oregano, thyme, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, bay leaf, parsley, tomato paste, tomato, bell pepper, onion, garlic, cayenne