extra virgin olive oil, carrot, thyme, lemon & fennel seed recipes
11 recipes
Page 1
Confit tuna and beans
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, carrot, fennel seed, thyme, canned tuna, celery, cannellini beans, baby greens, onion
Crispy Chicken Leg Confit with Couscous and Olives
myrecipes.com
Ingredients: lemon, extra virgin olive oil, carrot, fennel seed, thyme, chicken leg, couscous, red onion, green olives, allspice, olive oil, mint, garlic
Crispy Chicken Leg Confit with Couscous and Olives
foodandwine.com
Ingredients: lemon, extra virgin olive oil, carrot, fennel seed, thyme, chicken leg, couscous, red onion, green olives, allspice, olive oil, mint, garlic
Chickpea Bajane
recipes.camp
Ingredients: lemon, extra virgin olive oil, carrot, fennel seed, thyme, white wine, fennel, chickpea, leek, baby greens, quinoa, garlic, vegetable broth
Italian Chicken Vegetable Soup
theharvestkitchen.com
Ingredients: lemon, extra virgin olive oil, carrot, fennel seed, thyme, chicken broth, chicken breast, parmesan, celery, parsley, oregano, onion, potato, canned tomato, garlic, chili flake
Braised artichokes with asparagus and pecorino
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, carrot, fennel seed, thyme, pistachio, pecorino, celery, peppercorn, white wine, artichoke, parsley, olive oil, cress, onion, asparagus
Pickled artichokes
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, carrot, fennel seed, thyme, peppercorn, white wine, white wine vinegar, artichoke, juniper berry, parsley, olive oil, mustard seed, onion, sugar, garlic, vegetable broth
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: lemon, extra virgin olive oil, carrot, fennel seed, thyme, chicken stock, boneless lamb, celery, white wine, red wine vinegar, basil, red wine, artichoke, bay leaf, olive oil, tomato, leek, porcini, onion, mint, sugar, garlic
All-Day Roast Pork, Spicy Apple Chutney, Mashed Citrus Sweet Potatoes, Sauteed Chard
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, carrot, fennel seed, thyme, pork shoulder, chicken stock, celery, white wine, maple syrup, orange, fresno chile, brown sugar, ginger root, apple, chard, bay leaf, apple cider vinegar, onion, sweet potato, garlic, nutmeg
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, extra virgin olive oil, carrot, fennel seed, thyme, chicken stock, boneless lamb, celery, white wine, red wine vinegar, basil, red wine, artichoke, bay leaf, olive oil, tomato, leek, porcini, onion, mint, sugar, garlic
Seafood Salad
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, carrot, fennel seed, thyme, shrimp, lobster, squid, octopus, celery, peppercorn, white wine, orange, kalamata olives, coriander, basil, white wine vinegar, bay leaf, white beans, olive oil, tomato, onion, garlic