extra virgin olive oil, carrot, thyme, olive oil & lamb shank recipes
4 recipes
Page 1
Lamb Shank Stew with Russet Potato Top
foodnetwork.com
Ingredients: lamb shank, extra virgin olive oil, carrot, olive oil, thyme, beef stock, barley, flour, butter, red wine, bay leaf, parsley, clove, onion, potato, garlic
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: lamb shank, extra virgin olive oil, carrot, olive oil, thyme, chicken stock, yogurt, pearl barley, pita, celery, lemon, white wine, cucumber, fresh mint, parsley, tomato paste, tomato, lentils, onion, garlic, canned chickpea
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: lamb shank, extra virgin olive oil, carrot, olive oil, thyme, chicken stock, beef stock, butter, cumin, red wine vinegar, honey, red wine, bay leaf, allspice, parsley, tomato paste, cinnamon, pomegranate juice, onion, potato, garlic, pomegranate
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: lamb shank, extra virgin olive oil, carrot, olive oil, thyme, pork fat, buttermilk, flour, butter, celery, lemon, rosemary, fresh mint, basil, egg, allspice, white cornmeal, oregano, cilantro, lima beans, onion, mint, garlic, okra, vegetable broth, baking soda