extra virgin olive oil, carrot, thyme, parsley, dijon mustard & red wine vinegar recipes
6 recipes
Page 1
Confit duck, onion and bean soup with persillade
gourmettraveller.com.au
Ingredients: extra virgin olive oil, red wine vinegar, carrot, dijon mustard, parsley, thyme, duck, chicken stock, duck fat, celery, cannellini beans, onion, garlic
Pan-Roasted Breast of Duck with French Green-Lentil Salad
jamiegeller.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, dijon mustard, parsley, thyme, duck, red onion, shallot, fennel, bay leaf, white pepper, green lentils
Tangy Lentils and Quinoa
sidechef.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, dijon mustard, parsley, thyme, celery, shallot, bay leaf, olive oil, tomato, quinoa, onion, vegetable broth, green lentils
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: extra virgin olive oil, red wine vinegar, carrot, dijon mustard, parsley, thyme, celery, lemon, peppercorn, white wine, cauliflower, coriander, basil, bay leaf, egg, capers, leek, asparagus
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, dijon mustard, parsley, thyme, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, red wine, vegetable oil, bay leaf, tomato, leek, lentils, onion, garlic, green lentils
Chicken-Chorizo Albondigas (Meatballs) with Mango BBQ Sauce and Asian Slaw
foodnetwork.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, dijon mustard, parsley, thyme, ground chicken, chorizo, peanut butter, peanut, soy sauce, panko, ketchup, shallot, sesame seed, red cabbage, ginger root, rice wine vinegar, snow peas, toasted sesame oil, honey, sriracha, anaheim pepper, egg, cilantro, bell pepper, agave nectar, onion, mango, garlic, scallion