extra virgin olive oil, carrot, thyme, parsnip & turnip recipes
9 recipes
Page 1
Roasted Winter Vegetables
kitchenstewardship.com
Ingredients: extra virgin olive oil, carrot, parsnip, thyme, turnip, fennel, parsley, butternut squash
Roasted Winter Vegetables
yummly.com
Ingredients: extra virgin olive oil, carrot, parsnip, thyme, turnip, fennel, parsley, butternut squash
Aromatic Roasted Root Vegetables
spoonforkbacon.com
Ingredients: extra virgin olive oil, carrot, parsnip, thyme, turnip, red onion, rosemary, potato, garlic
Roasted Root Vegetables with Chestnuts and Quince
redbookmag.com
Ingredients: extra virgin olive oil, carrot, parsnip, thyme, turnip, chestnut, rosemary, golden beet, quince, sage, beetroot, onion
Root Vegetable Salad with Balsamic-Date Dressing
saltandwind.com
Ingredients: extra virgin olive oil, carrot, parsnip, thyme, turnip, feta, balsamic vinegar, shallot, dijon mustard, date, baby greens, onion, canola oil
Vegan Irish Stew
allrecipes.com
Ingredients: extra virgin olive oil, carrot, parsnip, thyme, turnip, beer, celery, marjoram, rosemary, parsley, chickpea, leek, potato, vegetable broth
Healthier Slow Cooker Beef Stew
primaverakitchen.com
Ingredients: extra virgin olive oil, carrot, parsnip, thyme, turnip, beef stew meat, beef broth, celery, bay leaf, parsley, tomato paste, oregano, onion, potato, garlic
Cabernet Braised Short Ribs With Parsnip-turnip Puree
yummly.com
Ingredients: extra virgin olive oil, carrot, parsnip, thyme, turnip, beef short ribs, bone broth, ghee, celery, rosemary, red wine, bay leaf, parsley, tomato paste, leek, garlic
Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: extra virgin olive oil, carrot, parsnip, thyme, turnip, celery, tamari, shallot, sun dried tomato, rosemary, burdock root, red wine, arrowroot flour, bay leaf, celeriac, parsley, button mushroom, kombu, sage, lima beans, mirin, onion, potato, garlic