extra virgin olive oil, carrot, thyme, parsnip & worcestershire recipes

5 recipes

Page 1

Healthy Crock Pot Beef Stew

recipesrun.com

Ingredients: worcestershire, extra virgin olive oil, carrot, parsnip, thyme, beef broth, beef roast, whole-wheat flour, celery, red wine, bay leaf, peas, parsley, tomato paste, onion, potato, garlic

Meatloaf Meal Prep

flavcity.com

Ingredients: worcestershire, extra virgin olive oil, carrot, parsnip, thyme, ground beef, walnut, panko, ketchup, cracked pepper, lemon, hot sauce, egg, parsley, olive oil, bell pepper, agave nectar, onion, garlic

Shepherd's Pie

food52.com

Ingredients: worcestershire, extra virgin olive oil, carrot, parsnip, thyme, ground beef, flour, milk, sour cream, butter, fennel, shiitake mushroom, red wine, peas, tomato paste, onion, potato, vegetable broth, green lentils

Vegan Lentil Shepherds Pie

makingthymeforhealth.com

Ingredients: worcestershire, extra virgin olive oil, carrot, parsnip, thyme, vegan butter, garlic powder, chive, non-dairy milk, red wine, celeriac, button mushroom, tomato paste, oregano, lentils, onion, potato, garlic, vegetable broth

White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta

spoonforkbacon.com

Ingredients: worcestershire, extra virgin olive oil, carrot, parsnip, thyme, beef short ribs, beef stock, parmesan, heavy cream, butter, cheddar, celery, cracked pepper, lemon, white wine, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, polenta, wholegrain mustard, parsley, radish, tomato paste, beetroot, onion, garlic, scallion