extra virgin olive oil, carrot, thyme, peppercorn & orange recipes

3 recipes

Page 1

Vegan Saffron Risotto

foodnetwork.com

Ingredients: peppercorn, orange, extra virgin olive oil, carrot, thyme, soy sauce, celery, white wine, nutritional yeast, fennel, bay leaf, parsley, tomato paste, tomato, leek, saffron, risotto rice, garlic, cayenne

Seafood Salad

foodnetwork.com

Ingredients: peppercorn, orange, extra virgin olive oil, carrot, thyme, shrimp, lobster, squid, octopus, celery, lemon, white wine, kalamata olives, coriander, basil, white wine vinegar, bay leaf, white beans, olive oil, tomato, fennel seed, onion, garlic

Veal with Fava Bean Butter Recipe

foodrepublic.com

Ingredients: peppercorn, orange, extra virgin olive oil, carrot, thyme, chicken stock, veal shank, veal roast, almond flour, flour, bread, butter, fava beans, bean sprouts, celery, lemon, baby carrot, brown sugar, ginger root, curing salt, coriander, snow peas, snap peas, peas, allspice, glycerine, radish, clove, coffee, vinegar, mustard seed, onion, turnip, green cardamom, dark cocoa, grapefruit, sugar, edible flowers, lime, canola oil