extra virgin olive oil, carrot, thyme, peppercorn & rosemary recipes

9 recipes

Page 1

Basic Vegetable Stock

marthastewart.com

Ingredients: peppercorn, extra virgin olive oil, rosemary, carrot, thyme, celery, bay leaf, clove, leek, onion, garlic

How to Make Vegetable Stock

crecipe.com

Ingredients: peppercorn, extra virgin olive oil, rosemary, carrot, thyme, celery, fennel, bay leaf, parsley, button mushroom, tomato paste, onion, garlic

GRILLED VEGETABLE ESCABECHE

chefspencil.com

Ingredients: peppercorn, extra virgin olive oil, rosemary, carrot, thyme, sweet pepper, kalamata olives, green olives, beetroot, vinegar, bell pepper, summer squash, sugar, garlic

Brine-Cured Roast Turkey

eatingwell.com

Ingredients: peppercorn, extra virgin olive oil, rosemary, carrot, thyme, whole turkey, celery, coriander, bay leaf, leek, fennel seed, star anise, onion, sugar, chili flake

Easy Lamb Stew Recipe in Instant Pot (Video)

foodiesterminal.com

Ingredients: peppercorn, extra virgin olive oil, rosemary, carrot, thyme, chicken stock, boneless lamb, flour, celery, red wine, bay leaf, tomato paste, new potato, onion, turnip, turmeric, garlic, chili flake

Ultimate Crudité Platter

loveandlemons.com

Ingredients: peppercorn, extra virgin olive oil, rosemary, carrot, thyme, baguette, butter, feta, lemon, canned cannellini beans, sun dried tomato, dried cherry, cucumber, basil, honey, snap peas, olive oil, tomato, garlic

Minestrone Soup with Sweet Sausage

foodnetwork.com

Ingredients: peppercorn, extra virgin olive oil, rosemary, carrot, thyme, whole chicken, chicken stock, sweet italian sausage, parmesan, spaghetti, rustic italian bread, celery, lemon, canned cannellini beans, fennel, bay leaf, tomato, onion, garlic, canned chickpea

Chicken with Fennel-Cream Sauce and Penne

foodnetwork.com

Ingredients: peppercorn, extra virgin olive oil, rosemary, carrot, thyme, whole chicken, pine nut, parmesan, heavy cream, short-cut pasta, butter, celery, lemon, white wine, fennel, bay leaf, white pepper, onion, garlic, tarragon

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: peppercorn, extra virgin olive oil, rosemary, carrot, thyme, lamb shank, beef stock, flour, butter, celery, lemon, fennel, red wine, polenta, bay leaf, parsley, tomato paste, capers, onion, chile pepper, brussels sprout, garlic, vegetable broth