extra virgin olive oil, carrot, thyme, potato, butter & leek recipes
6 recipes
Page 1
Creamy Leek and Potato Soup with Garlic Parmesan Crostini
sweetandsavourypursuits.com
Ingredients: butter, extra virgin olive oil, carrot, leek, thyme, potato, chicken stock, parmesan, baguette, celery, onion, garlic, nutmeg
Beef-and-Lamb Shepherd's Pie
foodnetwork.com
Ingredients: butter, extra virgin olive oil, carrot, leek, thyme, potato, ground beef, worcestershire, ground lamb, beef broth, half and half, beer, cheddar, peas, tomato paste, garlic
Easy Roasted Vegetable Pasta Bake
themountainkitchen.com
Ingredients: butter, extra virgin olive oil, carrot, leek, thyme, potato, sharp cheddar, flour, milk, spiral pasta, gruyere, cracked pepper, cauliflower, broccoli, rosemary, oregano, garlic
The Best Shepherd's Pie
foodnetwork.com
Ingredients: butter, extra virgin olive oil, carrot, leek, thyme, potato, chicken broth, worcestershire, ground lamb, heavy cream, flour, cheddar, celery, cabbage, egg, peas, tomato paste, onion, garlic
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: butter, extra virgin olive oil, carrot, leek, thyme, potato, chicken stock, salmon, milk, celery, lemon, shallot, coriander, white wine vinegar, bay leaf, parsley, button mushroom, watercress, garlic
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: butter, extra virgin olive oil, carrot, leek, thyme, potato, worcestershire, flour, milk, sour cream, celery, rosemary, red wine, peas, button mushroom, lentils, canned tomato, garlic, vegetable broth