extra virgin olive oil, carrot, thyme, potato, butter & parsnip recipes
5 recipes
Page 1
Garlic-Roasted Chicken and Root Vegetables
crecipe.com
Ingredients: butter, extra virgin olive oil, carrot, parsnip, thyme, potato, chicken broth, chicken breast, lemon, shallot, rosemary, garlic
Sous Vide Shepherd's Pie
anovaculinary.com
Ingredients: butter, extra virgin olive oil, carrot, parsnip, thyme, potato, chicken stock, boneless lamb, flour, milk, celery, rosemary, onion, garlic
Individual Beef Pot Pies
afamilyfeast.com
Ingredients: butter, extra virgin olive oil, carrot, parsnip, thyme, potato, beef stock, beef roast, buttermilk, flour, celery, shortening, egg, peas, onion, sugar, garlic
Shepherd's Pie
food52.com
Ingredients: butter, extra virgin olive oil, carrot, parsnip, thyme, potato, ground beef, worcestershire, flour, milk, sour cream, fennel, shiitake mushroom, red wine, peas, tomato paste, onion, vegetable broth, green lentils
Vegetable Shepard's Pie
jamiegeller.com
Ingredients: butter, extra virgin olive oil, carrot, parsnip, thyme, potato, milk, chestnut, red wine, chard, potato starch, egg, parsley, button mushroom, tomato paste, onion, coconut milk, pearl onion, jerusalem artichoke, sweet potato, garlic