extra virgin olive oil, carrot, thyme, potato, peas & leek recipes
4 recipes
Page 1
Spring Vegetable Soup With Pesto
marthastewart.com
Ingredients: extra virgin olive oil, carrot, peas, leek, thyme, potato, parmesan, zucchini, basil, bay leaf, white beans, tomato, green beans, garlic, vegetable broth
Beef-and-Lamb Shepherd's Pie
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, peas, leek, thyme, potato, ground beef, worcestershire, ground lamb, beef broth, half and half, butter, beer, cheddar, tomato paste, garlic
The Best Shepherd's Pie
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, peas, leek, thyme, potato, chicken broth, worcestershire, ground lamb, heavy cream, flour, butter, cheddar, celery, cabbage, egg, tomato paste, onion, garlic
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: extra virgin olive oil, carrot, peas, leek, thyme, potato, worcestershire, flour, milk, sour cream, butter, celery, rosemary, red wine, button mushroom, lentils, canned tomato, garlic, vegetable broth