extra virgin olive oil, carrot, thyme, potato, peas, onion, celery & white wine vinegar recipes
2 recipes
Page 1
Agnello con piselli freschi (lamb with fresh peas) ( SERVES 6 )
eatwell.co.nz
Ingredients: celery, extra virgin olive oil, carrot, white wine vinegar, peas, thyme, onion, potato, lamb shoulder, canned anchovy, white wine, cherry tomato, chile pepper, garlic
Easter lamb with peas
bbc.co.uk
Ingredients: celery, extra virgin olive oil, carrot, white wine vinegar, peas, thyme, onion, potato, lamb shoulder, canned anchovy, bread, white wine, cherry tomato, chile pepper, garlic