extra virgin olive oil, carrot, thyme, rosemary & bone broth recipes
1 recipes
Page 1
Cabernet Braised Short Ribs With Parsnip-turnip Puree
yummly.com
Ingredients: bone broth, extra virgin olive oil, rosemary, carrot, thyme, beef short ribs, ghee, celery, red wine, bay leaf, parsley, tomato paste, leek, parsnip, turnip, garlic