extra virgin olive oil, carrot, thyme, sage & bread recipes
7 recipes
Page 1
Apple Sage Stuffing
skinnyms.com
Ingredients: bread, extra virgin olive oil, carrot, sage, thyme, chicken broth, celery, maple syrup, apple, rosemary, onion, garlic
Pressure Cooker Ribollita (Tuscan Bean and Vegetable Stew) Recipe
seriouseats.com
Ingredients: bread, extra virgin olive oil, carrot, sage, thyme, parmesan, celery, red onion, kale, cannellini beans, butternut squash, leek, garlic
Pressure Cooker Ribollita
yummly.com
Ingredients: bread, extra virgin olive oil, carrot, sage, thyme, chicken broth, parmesan, celery, kale, cannellini beans, bay leaf, onion, canned tomato, garlic
Oyster Stuffing with Chestnuts and Chinese Sausage
sunset.com
Ingredients: bread, extra virgin olive oil, carrot, sage, thyme, oyster, chicken stock, lap cheong, bacon, butter, chestnut, celery, shiitake mushroom, leek
Ribbolita with Spiralized Carrots
inspiralized.com
Ingredients: bread, extra virgin olive oil, carrot, sage, thyme, parmesan, celery, canned cannellini beans, kale, bay leaf, onion, canned tomato, garlic, vegetable broth
White Bean & Portobello Stew
oregonlive.com
Ingredients: bread, extra virgin olive oil, carrot, sage, thyme, celery, portobello mushroom, liquid smoke, kale, rosemary, white miso, white beans, leek, fennel seed, garlic, liquid aminos, vegetable broth
Mushroom Swiss Veggie Burgers
hellolittlehome.com
Ingredients: bread, extra virgin olive oil, carrot, sage, thyme, walnut, swiss cheese, flour, pearl barley, lettuce, bay leaf, egg, smoked paprika, parsley, button mushroom, tomato, lentils, onion, garlic