extra virgin olive oil, carrot, thyme, shallot & canola oil recipes

5 recipes

Page 1

Root Vegetable Salad with Balsamic-Date Dressing

saltandwind.com

Ingredients: shallot, extra virgin olive oil, carrot, thyme, canola oil, feta, balsamic vinegar, dijon mustard, date, baby greens, parsnip, onion, turnip

Roast Chicken and Vegetables with Maple Dijon Sauce

southernboydishes.com

Ingredients: shallot, extra virgin olive oil, carrot, thyme, canola oil, chicken stock, chicken thighs, maple syrup, dijon mustard, cornstarch, apple cider vinegar, potato, garlic

Coq au Riesling

foodandwine.com

Ingredients: shallot, extra virgin olive oil, carrot, thyme, canola oil, chicken leg, chicken stock, butter, creme fraiche, celery, lemon, white wine, mixed mushrooms, onion, tarragon

Classic Remix: Coq Au Riesling Recipe

foodrepublic.com

Ingredients: shallot, extra virgin olive oil, carrot, thyme, canola oil, chicken leg, chicken stock, butter, creme fraiche, celery, lemon, white wine, mixed mushrooms, onion, tarragon

Skirt Steak with Caramelized Shallots

leitesculinaria.com

Ingredients: shallot, extra virgin olive oil, carrot, thyme, canola oil, beef steak, beef stock, butter, peppercorn, chive, red wine, bay leaf, parsley, button mushroom, leek, watercress, onion, garlic, tarragon, chervil