extra virgin olive oil, carrot, thyme, tomato paste & cannellini beans recipes
8 recipes
Page 1
Hearty Vegetable Stew
marthastewart.com
Ingredients: extra virgin olive oil, cannellini beans, carrot, tomato paste, thyme, celery, kale, tomato, onion
Hearty Vegetable Stew
marthastewart.com
Ingredients: extra virgin olive oil, cannellini beans, carrot, tomato paste, thyme, celery, kale, tomato, onion
Spinach Vegetable Barley Bean Soup
jeanetteshealthyliving.com
Ingredients: extra virgin olive oil, cannellini beans, carrot, tomato paste, thyme, barley, celery, basil, leek, baby greens, onion, vegetable broth
Ribollita (Bean soup with vegetables and bread)
finedininglovers.com
Ingredients: extra virgin olive oil, cannellini beans, carrot, tomato paste, thyme, bread, celery, cabbage, chard, tomato, onion, potato, garlic
Roasted Red Pepper Soup
loveandlemons.com
Ingredients: extra virgin olive oil, cannellini beans, carrot, tomato paste, thyme, baguette, microgreens, balsamic vinegar, fennel, roasted red peppers, parsley, onion, garlic, vegetable broth, chili flake
Tuscan Ribollita
food52.com
Ingredients: extra virgin olive oil, cannellini beans, carrot, tomato paste, thyme, chicken stock, parmesan, bread, celery, bay leaf, cavolo nero, onion, canned tomato, garlic, chili flake
Farro Soup with Hearty Vegetables
jessicagavin.com
Ingredients: extra virgin olive oil, cannellini beans, carrot, tomato paste, thyme, parmesan, pearled farro, celery, fennel, basil, peas, parsley, tomato, onion, garlic, vegetable broth
Garlic leg of lamb casserole served with butter beans ( SERVES 6 )
eatwell.co.nz
Ingredients: extra virgin olive oil, cannellini beans, carrot, tomato paste, thyme, lamb stock, leg of lamb, parmesan, feta, lemon, harissa, fresh mint, red wine, white pepper, parsley, oregano, garlic