extra virgin olive oil, carrot, thyme, tomato paste & olive oil recipes
13 recipes
Page 1
Butternut Squash, Kale, Sausage & Lentil Soup
italianfoodforever.com
Ingredients: extra virgin olive oil, carrot, olive oil, tomato paste, thyme, sausage, pork ribs, pecorino, celery, rosemary, butternut squash, lentils, onion, garlic, vegetable broth
Eggplant Lasagna
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, olive oil, tomato paste, thyme, parmesan, ricotta, eggplant, basil, marinara sauce, egg, button mushroom, oregano, onion, canned tomato, garlic
Pappardelle with Wild Boar Ragu
crecipe.com
Ingredients: extra virgin olive oil, carrot, olive oil, tomato paste, thyme, wild boar, parmesan, flour, pappardelle, celery, red wine, bay leaf, juniper berry, egg, onion, dark cocoa, garlic
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: extra virgin olive oil, carrot, olive oil, tomato paste, thyme, pork shoulder, pancetta, beef stock, parmesan, pappardelle, celery, balsamic vinegar, basil, red wine, bay leaf, tomato, oregano, onion, garlic
Beef and Pork Ragu Recipe
triedandtruerecipe.com
Ingredients: extra virgin olive oil, carrot, olive oil, tomato paste, thyme, ground beef, pancetta, beef stock, ground pork, parmesan, tagliatelle, celery, red wine, tomato, onion, sugar, canned tomato, garlic, chili flake
Turkish-style mussel and prawn pilaki with parsley salad
gourmettraveller.com.au
Ingredients: extra virgin olive oil, carrot, olive oil, tomato paste, thyme, chicken stock, prawns, mussel, arabic bread, celery, lemon, dill, shallot, sumac, parsley, tomato, onion, potato, sugar, garlic
12-hour rabbit bolognese
jamieoliver.com
Ingredients: extra virgin olive oil, carrot, olive oil, tomato paste, thyme, bacon, rabbit, parmesan, short-cut pasta, beer, celery, lemon, red onion, rosemary, bay leaf, tomato, leek, porcini, garlic, nutmeg
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: extra virgin olive oil, carrot, olive oil, tomato paste, thyme, chicken stock, pork ribs, boneless skinless chicken thighs, flour, butter, celery, rosemary, red wine, bay leaf, celeriac, parsnip, porcini, onion, garlic, green lentils
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, carrot, olive oil, tomato paste, thyme, chicken stock, lamb shank, yogurt, pearl barley, pita, celery, lemon, white wine, cucumber, fresh mint, parsley, tomato, lentils, onion, garlic, canned chickpea
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: extra virgin olive oil, carrot, olive oil, tomato paste, thyme, chicken stock, lamb shank, beef stock, butter, cumin, red wine vinegar, honey, red wine, bay leaf, allspice, parsley, cinnamon, pomegranate juice, onion, potato, garlic, pomegranate
101-Layer Lasagna
thedailymeal.com
Ingredients: extra virgin olive oil, carrot, olive oil, tomato paste, thyme, ground beef, ground pork, parmesan, flour, milk, egg roll wrapper, butter, celery, white wine, cherry tomato, basil, bay leaf, tomato, oregano, onion, garlic, chili flake, nutmeg
Fried eggs with fresh baked beans and harissa ( SERVES 4 )
eatwell.co.nz
Ingredients: extra virgin olive oil, carrot, olive oil, tomato paste, thyme, bacon, rustic italian bread, cumin, celery, bbq sauce, red wine vinegar, egg, smoked paprika, tomato, bell pepper, lima beans, onion, chile pepper, sugar, garlic, canola oil, chili flake, caraway
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: extra virgin olive oil, carrot, olive oil, tomato paste, thyme, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, bay leaf, parsley, button mushroom, tomato, leek, onion, garlic