Extra Virgin Olive Oil And Carrot And Thyme And White Pepper Recipes

Casserole-Baked Halibut with Leeks and Carrots Recipe - (4.9/5)

keyingredient.com

Ingredients: extra virgin olive oil, carrot, white pepper, thyme, halibut, bay leaf, leek

Casserole-Baked Halibut with Leeks and Carrots Recipe - (4.8/5)

keyingredient.com

Ingredients: extra virgin olive oil, carrot, white pepper, thyme, halibut, bay leaf, leek

Chicken stew with potatoes: the recipe for a light and tasty second course

cookist.com

Ingredients: extra virgin olive oil, carrot, white pepper, thyme, chicken breast, celery, onion, potato, vegetable broth

Ginger Carrot Soup

foodiecrush.com

Ingredients: extra virgin olive oil, carrot, white pepper, thyme, chicken stock, greek yogurt, butter, ginger root, bay leaf, onion, garlic

Pan-Roasted Breast of Duck with French Green-Lentil Salad

jamiegeller.com

Ingredients: extra virgin olive oil, carrot, white pepper, thyme, duck, red onion, shallot, fennel, red wine vinegar, bay leaf, dijon mustard, parsley, green lentils

Split Pea Purée with Roasted Root Vegetables

nourishedkitchen.com

Ingredients: extra virgin olive oil, carrot, white pepper, thyme, deli ham, bacon, chicken bone broth, rye bread, butter, split peas, celeriac, parsnip, onion

Applewood Smoked Turkey & Fennel Soup with White Beans

nueskes.com

Ingredients: extra virgin olive oil, carrot, white pepper, thyme, chicken broth, smoked turkey, parmesan, fennel, cannellini beans, bay leaf, spinach, lima beans, onion, canned tomato

Oven-Braised Baby Artichokes with Lemon Aioli Recipe

recipes.net

Ingredients: extra virgin olive oil, carrot, white pepper, thyme, lemon, white wine, shallot, artichoke, bay leaf, mayonnaise, parsley, onion, sugar, sherry vinegar

How To Make Oven-Braised Baby Artichokes with Lemon Aioli

recipes.net

Ingredients: extra virgin olive oil, carrot, white pepper, thyme, lemon, white wine, shallot, artichoke, bay leaf, mayonnaise, parsley, onion, sugar, sherry vinegar

Crawfish Fricassee

louisianacookin.com

Ingredients: extra virgin olive oil, carrot, white pepper, thyme, crawfish, chicken stock, flour, butter, celery, white wine, bay leaf, button mushroom, tomato, onion, cooked rice, garlic

Neil Perry's braised veal osso buco with potato puree

goodfood.com.au

Ingredients: extra virgin olive oil, carrot, white pepper, thyme, veal steak, flour, milk, butter, cream, celery, red wine, bay leaf, tomato, onion, potato, garlic

Garlic leg of lamb casserole served with butter beans ( SERVES 6 )

eatwell.co.nz

Ingredients: extra virgin olive oil, carrot, white pepper, thyme, lamb stock, leg of lamb, parmesan, feta, lemon, harissa, cannellini beans, fresh mint, red wine, parsley, tomato paste, oregano, garlic

Chicken Mulligatawny Soup

afamilyfeast.com

Ingredients: extra virgin olive oil, carrot, white pepper, thyme, chicken stock, chicken thighs, heavy cream, flour, butter, cumin, celery, apple, curry, garam masala, onion, garlic, white rice

Tagliatelle with Shiitake Mushrooms and Asparagus

kuali.com

Ingredients: extra virgin olive oil, carrot, white pepper, thyme, chicken broth, parmesan, heavy cream, butter, fettuccine, celery, white wine, shallot, basil, shiitake mushroom, parsley, onion, asparagus, garlic

Tagliatelle with Shiitake Mushrooms and Asparagus Recipe

recipes.net

Ingredients: extra virgin olive oil, carrot, white pepper, thyme, chicken broth, parmesan, heavy cream, butter, fettuccine, celery, white wine, shallot, basil, shiitake mushroom, parsley, onion, asparagus, garlic

PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!

philosokitchen.com

Ingredients: extra virgin olive oil, carrot, white pepper, thyme, ground beef, flour, milk, kefalotyri, butter, ziti, red onion, red wine, bay leaf, egg, clove, tomato paste, cinnamon, garlic, nutmeg

Chicken with Fennel-Cream Sauce and Penne

foodnetwork.com

Ingredients: extra virgin olive oil, carrot, white pepper, thyme, whole chicken, pine nut, parmesan, heavy cream, short-cut pasta, butter, celery, lemon, peppercorn, white wine, fennel, rosemary, bay leaf, onion, garlic, tarragon