extra virgin olive oil, carrot, tomato, bay leaf, potato & vegetable broth recipes

11 recipes

Page 1

Spring Vegetable Soup With Pesto

marthastewart.com

Ingredients: extra virgin olive oil, carrot, bay leaf, tomato, potato, vegetable broth, parmesan, zucchini, basil, peas, white beans, leek, green beans, thyme, garlic

Classic Italian Veal Spezzatino

allrecipes.com

Ingredients: extra virgin olive oil, carrot, bay leaf, tomato, potato, vegetable broth, veal steak, celery, white wine, paprika, peas, cornstarch, thai chile pepper, onion, garlic

Gluten Free Minestrone Soup

sidechef.com

Ingredients: extra virgin olive oil, carrot, bay leaf, tomato, potato, vegetable broth, parmesan, celery, zucchini, rosemary, peas, leek, green beans, bell pepper, onion, garlic

Authentic Vegetarian Ukrainian Borscht

food.com

Ingredients: extra virgin olive oil, carrot, bay leaf, tomato, potato, vegetable broth, dill, maple syrup, cabbage, beetroot, onion, chile pepper, garlic, canned chickpea, cider, caraway

Ribollita Soup

eatingwell.com

Ingredients: extra virgin olive oil, carrot, bay leaf, tomato, potato, vegetable broth, celery, canned cannellini beans, cabbage, zucchini, kale, leek, thyme, celery seed, garlic, chili flake

Ribollita Soup

eatingwell.com

Ingredients: extra virgin olive oil, carrot, bay leaf, tomato, potato, vegetable broth, celery, canned cannellini beans, cabbage, zucchini, kale, leek, thyme, celery seed, garlic, chili flake

BEAN FREE VEGETARIAN MINESTRONE SOUP

yummly.co.uk

Ingredients: extra virgin olive oil, carrot, bay leaf, tomato, potato, vegetable broth, parmesan, macaroni, balsamic vinegar, zucchini, broccoli, parsley, leek, oregano, baby greens, garlic

Stone Soup (Vegetable Barley Soup)

cookwithcampbells.ca

Ingredients: extra virgin olive oil, carrot, bay leaf, tomato, potato, vegetable broth, pesto, parmesan, pearl barley, celery, zucchini, parsley, olive oil, green beans, thyme, onion, garlic

Rutabaga Stew with Quinoa & Saffron

ellerepublic.de

Ingredients: extra virgin olive oil, carrot, bay leaf, tomato, potato, vegetable broth, parmesan, kale, parsley, rutabaga, leek, saffron, thyme, onion, red quinoa, garlic, chili flake

Martha Stewart's Minnestrone Soup Recipe - (4.6/5)

keyingredient.com

Ingredients: extra virgin olive oil, carrot, bay leaf, tomato, potato, vegetable broth, prosciutto, parmesan, celery, cabbage, zucchini, cannellini beans, leek, green beans, cavolo nero, onion, garlic, chili flake

Provençal Vegetable Soup with Pistou

karenskitchenstories.com

Ingredients: extra virgin olive oil, carrot, bay leaf, tomato, potato, vegetable broth, parmesan, short-cut pasta, gruyere, canned cannellini beans, zucchini, basil, white pepper, parsley, olive oil, leek, green beans, onion, sweet corn, garlic