extra virgin olive oil, carrot, tomato, bay leaf, rosemary & red onion recipes
4 recipes
Page 1
Tuscan Lentils with Sausage
food52.com
Ingredients: red onion, extra virgin olive oil, rosemary, carrot, bay leaf, tomato, sweet italian sausage, white wine, thyme, garlic, green lentils
Versatile meat ragù
jamieoliver.com
Ingredients: red onion, extra virgin olive oil, rosemary, carrot, bay leaf, tomato, ground beef, bacon, ground pork, celery, red wine, butternut squash, garlic
Summer Braised Brisket with Blistered Heirloom Tomatoes, Patty Pan Squash & Baby Red Onions
jmoreliving.com
Ingredients: red onion, extra virgin olive oil, rosemary, carrot, bay leaf, tomato, brisket, celery, red wine, parsley, thyme, onion, canned tomato, garlic, pattypan squash
12-hour rabbit bolognese
jamieoliver.com
Ingredients: red onion, extra virgin olive oil, rosemary, carrot, bay leaf, tomato, bacon, rabbit, parmesan, short-cut pasta, beer, celery, lemon, olive oil, tomato paste, leek, porcini, thyme, garlic, nutmeg