extra virgin olive oil, carrot, tomato, bay leaf, rosemary & vegetable broth recipes
3 recipes
Page 1
Hearty Vegan Vegetable Soup Recipe with Sweet Potatoes and Chickpeas
organicauthority.com
Ingredients: extra virgin olive oil, rosemary, carrot, bay leaf, tomato, vegetable broth, celery, chickpea, onion, sweet potato, garlic
Penne Pasta with Lentils & Kale
skinnyms.com
Ingredients: extra virgin olive oil, rosemary, carrot, bay leaf, tomato, vegetable broth, parmesan, short-cut pasta, celery, lentils, cavolo nero, onion, garlic
Gluten Free Minestrone Soup
sidechef.com
Ingredients: extra virgin olive oil, rosemary, carrot, bay leaf, tomato, vegetable broth, parmesan, celery, zucchini, peas, leek, green beans, bell pepper, onion, potato, garlic