extra virgin olive oil, carrot, tomato paste, parmesan, chili flake & cavolo nero recipes
2 recipes
Page 1
Tuscan Ribollita
food52.com
Ingredients: parmesan, extra virgin olive oil, carrot, tomato paste, cavolo nero, chili flake, chicken stock, bread, celery, cannellini beans, bay leaf, thyme, onion, canned tomato, garlic
Ribollita Soup
sipandfeast.com
Ingredients: parmesan, extra virgin olive oil, carrot, tomato paste, cavolo nero, chili flake, chicken stock, pancetta, bread, celery, canned cannellini beans, zucchini, rosemary, parsley, olive oil, onion, garlic