extra virgin olive oil, carrot, zucchini, white wine & tarragon recipes
2 recipes
Page 1
Salmon à la Nage With Summer Vegetables Recipe
seriouseats.com
Ingredients: white wine, zucchini, extra virgin olive oil, carrot, tarragon, salmon, cherry tomato, ginger root, fennel, parsley, onion, scallion
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: white wine, zucchini, extra virgin olive oil, carrot, tarragon, mussel, canned anchovy, butter, celery, lemon, dill, shallot, fennel, fresh mint, basil, dijon mustard, parsley, radish, capers, watercress, vegetable broth