extra virgin olive oil, celery, black olives & artichoke recipes

4 recipes

Page 1

Italian Tortellini

thirtyhandmadedays.com

Ingredients: celery, extra virgin olive oil, artichoke, black olives, pepperoni, provolone, tortellini, red onion, cherry tomato, roasted red peppers, red wine vinegar, broccoli, basil, dijon mustard, oregano, bell pepper, pepperoncini, sugar

Italian Stuffed Artichoke

acadianatable.com

Ingredients: celery, extra virgin olive oil, artichoke, black olives, bread crumbs, parmesan, mozzarella, lemon, olive salad mix, cauliflower, green olives, red wine vinegar, rosemary, carrot, parsley, capers, oregano, bell pepper, celery seed, garlic

Eggplant Italiania

justapinch.com

Ingredients: celery, extra virgin olive oil, artichoke, black olives, shrimp, canned anchovy, eggplant, garlic powder, basil, bay leaf, button mushroom, capers, tomato, stewed tomatoes, bell pepper, onion, garlic, scallion, chili flake, white rice

Summer Antipasto Salad in a Jar

spoonabilities.com

Ingredients: celery, extra virgin olive oil, artichoke, black olives, hard salami, provolone, baguette, spiral pasta, orzo, cherry tomato, green olives, roasted red peppers, red wine vinegar, egg, chickpea, capers, oregano, quinoa, sugar, garlic, butter lettuce