extra virgin olive oil, celery, leek, olive oil & vegetable broth recipes
6 recipes
Page 1
Creamy Roasted Cauliflower Soup with Garlicky Lemon Sprouts
cookwithcampbells.ca
Ingredients: celery, extra virgin olive oil, olive oil, leek, vegetable broth, cream, cracked pepper, lemon, cauliflower, bay leaf, thyme, brussels sprout, garlic
French Lentil Soup with Escarole
stripedspatula.com
Ingredients: celery, extra virgin olive oil, olive oil, leek, vegetable broth, bacon, croutons, red wine, carrot, bay leaf, thyme, endive, garlic, green lentils
Creamy celeriac soup
bbc.co.uk
Ingredients: celery, extra virgin olive oil, olive oil, leek, vegetable broth, pancetta, bacon, bread, butter, cream, white pepper, celeriac, thyme, onion, garlic
Turkey risotto
jamieoliver.com
Ingredients: celery, extra virgin olive oil, olive oil, leek, vegetable broth, whole turkey, turkey meat, turkey gravy, parmesan, mascarpone, butter, sparkling wine, thyme, onion, risotto rice
Green lentil, vegetable and orzo stew
olivemagazine.com
Ingredients: celery, extra virgin olive oil, olive oil, leek, vegetable broth, bread, orzo, cherry tomato, shallot, zucchini, fennel, bay leaf, parsley, garlic, tarragon, green lentils
Cheesy Pesto Soup
thetoughcookie.com
Ingredients: celery, extra virgin olive oil, olive oil, leek, vegetable broth, parmesan, red onion, cannellini beans, rosemary, basil, carrot, sage, tomato, pumpkin, oregano, thyme, garlic