Extra Virgin Olive Oil And Celery And Thyme And Porcini Recipes

Portobello and Porcini Broth

foodnetwork.com

Ingredients: celery, extra virgin olive oil, porcini, thyme, parmesan, peppercorn, portobello mushroom, carrot, parsley, button mushroom, marsala wine, onion

Vegetarian Broth

cdkitchen.com

Ingredients: celery, extra virgin olive oil, porcini, thyme, white wine, fennel, carrot, button mushroom, clove, cinnamon, leek, onion, garlic

Mushroom Bolognese Pasta

familystylefood.com

Ingredients: celery, extra virgin olive oil, porcini, thyme, parmesan, rigatoni, butter, mixed mushrooms, red wine, tomato paste, onion, canned tomato, garlic, vegetable broth

Slow-cooked Ossobuco with Gremolata Recipe

keyingredient.com

Ingredients: celery, extra virgin olive oil, porcini, thyme, beef broth, veal shank, lemon, rosemary, red wine, carrot, bay leaf, parsley, tomato, onion, garlic

Sliced Steak and Mushroom Barley Soup

crecipe.com

Ingredients: celery, extra virgin olive oil, porcini, thyme, worcestershire, beef steak, beef stock, pearl barley, shallot, portobello mushroom, honey, carrot, parsley, sherry, garlic

Vegetable spag bol

jamieoliver.com

Ingredients: celery, extra virgin olive oil, porcini, thyme, bread crumbs, parmesan, spaghetti, red onion, rosemary, red wine, bay leaf, olive oil, tomato, garlic, green lentils

Mushroom Ragu/Bolognese

sidechef.com

Ingredients: celery, extra virgin olive oil, porcini, thyme, parmesan, spiral pasta, red onion, rosemary, basil, carrot, tomato paste, oregano, sugar, canned tomato, garlic, wild mushroom

Roasted Salmon with Creamed Leeks

foodnetwork.com

Ingredients: celery, extra virgin olive oil, porcini, thyme, veal steak, salmon, heavy cream, butter, shallot, red wine, carrot, tomato paste, rutabaga, leek, onion, wild mushroom

Tortelloni in Mushroom-Parmesan Broth

foodnetwork.com

Ingredients: celery, extra virgin olive oil, porcini, thyme, parmesan, ricotta, flour, lemon, peppercorn, chive, carrot, egg, parsley, onion, nutmeg, wild mushroom

Winter Beef & Vegetable Cobbler with Sour Cream & Chive Biscuits

karistabennett.com

Ingredients: celery, extra virgin olive oil, porcini, thyme, beef steak, beef broth, flour, self-raising flour, sour cream, butter, chive, red wine, carrot, dijon mustard, parsley, oregano, parsnip, onion, garlic

12-hour rabbit bolognese

jamieoliver.com

Ingredients: celery, extra virgin olive oil, porcini, thyme, bacon, rabbit, parmesan, short-cut pasta, beer, lemon, red onion, rosemary, carrot, bay leaf, olive oil, tomato paste, tomato, leek, garlic, nutmeg

Chicken casserole: Braised chicken with lentils

goodfood.com.au

Ingredients: celery, extra virgin olive oil, porcini, thyme, chicken stock, pork ribs, boneless skinless chicken thighs, flour, butter, rosemary, red wine, carrot, bay leaf, celeriac, olive oil, tomato paste, parsnip, onion, garlic, green lentils

Porcini and Chanterelle Risotto

foodnetwork.com

Ingredients: celery, extra virgin olive oil, porcini, thyme, whole chicken, chicken stock, parmesan, butter, peppercorn, white wine, shallot, carrot, bay leaf, parsley, rutabaga, onion, turnip, white truffle, risotto rice, garlic, wild mushroom

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, extra virgin olive oil, porcini, thyme, chicken stock, boneless lamb, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: celery, extra virgin olive oil, porcini, thyme, chicken stock, boneless lamb, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, onion, mint, sugar, garlic