extra virgin olive oil, cherry tomato, avocado, red wine vinegar & canned chickpea recipes
5 recipes
Page 1
Vegetarian Cobb Salad
feelgoodfoodie.net
Ingredients: cherry tomato, extra virgin olive oil, red wine vinegar, avocado, canned chickpea, blue cheese, shallot, romaine, dijon mustard, egg, parsley, baby greens
Chopped Greek Salad with Avocado
littlebroken.com
Ingredients: cherry tomato, extra virgin olive oil, red wine vinegar, avocado, canned chickpea, feta, lemon, red onion, kalamata olives, cucumber, oregano, bell pepper, garlic
Chopped Zucchini Pasta Salad with Avocado-Mustard Dressing
inspiralized.com
Ingredients: cherry tomato, extra virgin olive oil, red wine vinegar, avocado, canned chickpea, almond, celery, lemon, red onion, zucchini, carrot, dijon mustard, bell pepper, garlic
Steak Salad with Lemon Yogurt Dressing
honestcooking.com
Ingredients: cherry tomato, extra virgin olive oil, red wine vinegar, avocado, canned chickpea, beef steak, yogurt, feta, lemon, kalamata olives, romaine, cucumber, parsley, thyme, garlic
Greek Chicken Gyro Salad
foodiecrush.com
Ingredients: cherry tomato, extra virgin olive oil, red wine vinegar, avocado, canned chickpea, chicken breast, tzatziki, pita, red onion, paprika, kalamata olives, romaine, cucumber, oregano, sugar, garlic, canola oil